| The
mixture of races has made Brazil a culturally rich and at the same
time unique country. This miscegenation began with the Indian, the
African and the Portuguese, but soon after, immigrants from around
the world began to arrive: Europeans, Asians, Jews and Arabs. The
result is a happy people, open to everything new. |
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Because
of this massive diversity, Brazil is one of the last places on Earth
where no one is a foreigner, where you can change your destiny without
losing your identity and where each and every Brazilian has a little
of the entire world in their blood. This may be the reason why Brazilian's
welcome people from another land so openly.
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| Brazil
is known, internationally, for its Carnival, soccer and tourist
attractions, however, as are its people and its culture, the options
for fun and entertainment in Brazil are diverse and exuberant. |
|
Pau Brasil brings all of this to Manchester - a place to mix and have
fun amongst new friends. You'll be forgiven for forgetting that Brazil
is thousands of miles away! |
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And
then of course, if you're feeling hungry after all those Caipirinhas
and dancing, there's the restaurant... |
| This
style of cooking found in the Churrascarias dates back to the Brazilian
cowboys, who roasted skewered cuts of meat over fire pits. Together
with the Brazilians zest for life, the idea has developed into what
you'll find at Pau Brasil. |
| They
don't believe in limits at Pau Brasil, so use the concept of service
'Rodizio' which translates to 'continuous service'. The idea is simple
- the meat carvers circle the room offering diners perfectly seasoned
meat on skewers straight off the grill, carving you a slice right
there at your table. You're able to take as much, or as little, as
you want during your visit. |
| Alongside
over 15 different cuts of beef, lamb, pork, fish and chicken, there
are various other dishes on offer including salads, vegetables, selected
fine cheeses and traditional Brazilian hot dishes all for one fixed
price. |
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